Who says you can't have your Lime Bars and eat them too? A lightened version of a very popular bar cookie.
Author: Hey Jude
Make and share this Dar's Lemon Tea Squares recipe from Food.com.
Author: Derf2440
These chocolate shortbread bars are a great way to use up sour cherry jam (if you happen to have that flavour on hand!) I use the Swiss Hero brand of red cherry jam to make these.
Author: Irmgard
The first time I had these I thought "These should be called I've-Died-And-Gone-To-Heaven Bars!" The recipe is from long time family friend and neighbor Matel Viall... and one of my very favorites!
Author: Impera_Magna
I got this recipe several years ago from an ad for peanut butter. The brownies are moist and chewy with lots of peanut butter and chocolate flavor. This makes a lot. You could do half in a 9x13 pan.
Author: kansbaker
I met Debbie when I was 11 years old and she knocked at our door and asked if I could come out to play. We're still friends nearly 40 years later! She brought this chocolate slice up for morning tea recently...
Author: Kookaburra
Make and share this Pumpkin Cranberry Bars recipe from Food.com.
Author: Rhonda O
Make and share this Raspberry, Walnut, & Chocolate Bars recipe from Food.com.
Author: Rita1652
Make and share this Sarah's Pb&j Chocolate Bars recipe from Food.com.
Author: Vino Girl
High Protein, all natural ingredients. These are not super sweet. The chia buckwheat groats can be found at Trader Joes or other stores carrying health foods and whole foods. I used a product called Super...
Author: Jessica A.
I got this recipe from a good friend of mine and my husband and his co-workers and friends request them constantly! You definitely need a big glass of milk to go with these!
Author: Chapstick
From the Florida Times-Union. My mother-in-law made these for a Memorial Day get-together and there wasn't a crumb left... She then made them for dessert for all the grandkids and the rest of us (10 in...
Author: Sugarmagnolia_fl
This recipe is posted by request and was found on the net-no name is attached. I have no idea how many this makes so I'm going to guess.
Author: Diana Adcock
Make and share this Triple Decker Honey Peanut Butter Brownies recipe from Food.com.
Author: Harley Seashell Pri
This is from the September 28, 2007 issue of Allyou. I made them last week and they are really good.
Author: Sherrybeth
Make and share this Coconut Confection Bars recipe from Food.com.
Author: britt5167
These are to "die for" good! So easy and no bake. Great for goodie trays for the holidays!
Author: Theresa P
A recipe I haven't made in a while but whenever I do it gets rave reviews. I got it out of our local newspaper.
Author: CoffeeB
This is a recipe that was handed down to me from my mother-in-law. These squares are also on my Christmas baking list and let me tell you, they get gobbled up in no time anywhere I take them! Beware, this...
Author: Nibblets
A low-guilt sweet treat that my hippie mother made all the time. So good, most people don't guess they're not terrible for you.
Author: VNess
Orange and chocolate is one of my favorite flavor combinations. Food Network's, Giada De Laurentiis, made something like this during one of her shows, and it gave me the idea to make my own version. I...
Author: MarthaStewartWanabe
Make and share this Marble Fudge Brownies recipe from Food.com.
Author: hauckster
Make and share this Ultimate Fudgy Rocky Road Brownies recipe from Food.com.
Author: Courtly
Warm Cinnamon rolls mixed with cream cheese icing with an apple cider syrup drizzled over top. Courtesy of the Casper Star Tribune.
Author: Ridinthewind
Make and share this Chocolate Cherry Brownie Dessert recipe from Food.com.
Author: looneytunesfan
From dlife.com. Appropriate for diabetics as these are low in fat and carbs. You can use different flavors of jam or preserves to make these. 70 Calories; 12g Carb; 2.5g Total Fat; 1.5g Saturated Fat;...
Author: Demandy
Adapted from and inspired by recipe # 48582, butterscotch blondies. The store was out of butterscotch chips, and this came to mind when I saw the cinnamon chips.
Author: lindseycore
Although the pineapple-butterscotch combination may seem odd initially, these moist, chewy bars will prove to you just how delicious these two unique flavors are together!
Author: hannahactually
This is an easy, delicious bar dessert using prepared cookie dough. Always a huge hit at picnics and for a sweet snack at home. Once you take a bite, you won't be able to stop eating it! Try using different...
Author: IHeartDogs
This is my adaptation of a recipe I found here for eggnog biscotti. I was making the biscotti and when it came time to pull it out of the oven and cut it one of the logs broke. So I cut around the break...
Author: Zabrina Graves
Such a cute treat for a party or for a project with the kids! I found this recipe in '365 quick, easy & inexpensive dinner menus' and I think its a keeper!
Author: Breeze144
This recipe is for all you coffee lovers out there! A light frosting of coffee cream cheese on dark, moist bars mimics the cream on a cup of espresso. If you can't find instant espresso, regular instant...
Author: Boyz 5
Make and share this Barbara Bush's Lemon Bars recipe from Food.com.
Author: Cookin In Texas
The flavor and texture of the classic Rice Krispy Treat, with added fiber and protein! Versatile recipe will allow the addition of whatever nuts, seeds, or candy you want to add- it's like trail mix in...
Author: J-Lynn
Make and share this Aunt Theresa's Date Bars recipe from Food.com.
Author: Denise in NH
These little bars with a buttery pecan crust, raspberry filling, and crumb topping are wonderful on the holiday cookie tray, or anytime. Enjoy! Recipe makes one 8-inch pan. From Land O' Lakes.
Author: BecR2400
Make and share this Brownies with Peanut Butter and Caramel Filling recipe from Food.com.
Author: evelynathens
I got this recipe from a very yummy chocolate cookbook a long time ago. Very addictive and chocolaty Rice Krispie square. Be sure to keep these in the refrigerator and only bring them out to serve as they...
Author: PrincessMommy
Source: Betty Crocker "Love chocolate sundaes with peanuts? Here's a "sundae" that can be waiting in your fridge." The cook time doesn't include cooling or refrigeration time.
Author: Mom2Rose
Make and share this Pumpkin Jingle Bars recipe from Food.com.
Author: Crabbycakes
My mom made a version of these when I was growing up that I loved. I recently veganized them and they turned out great - I can't stop eating them! I use raw cane sugar instead of the regular white stuff,...
Author: KDub275
Instead of the traditional pumpkin pie, how about trying Marie's delicious Pumpkin Fudge Brownies for Thanksgiving dessert? PUMPKIN FUDGE BROWNIES Pumpkin brownies with chocolate fudge swirls.
Author: Dancer
Its easy, and healthy too! I found the original recipe on a 'Nutella day' website, and i subbed peanut butter for butter to make it healthier. They are delicious! To half the recipe, bake the brownies...
Author: I Cant Believe Its
I got this out of a magazine and changed it around a bit to make it better. Most blondies use melted butterscotch chips but instead you create an authentic rich butterscotch flavor by boiling butter and...
Author: TinaBee08